Besides crazy eating this yellow flesh 'Durians', I was also in the mood of eating 'Sambal Belacan' with some boiled vegetables. This has been going on for a couple of days. The day before I ate boiled 'Kangkong' with 'Sambal Belacan' and today I ate boiled 'Lady's Fingers' with 'Sambal Belacan'.
Hey, talk about durians, I love these yellow flesh ones, don't you? But these you can only eat at home, if you eat them outside, your fingers will be all yellow and you will smell of durian all over, ha ha...
My second choice of Durian :)
Easy to make 'Sambal Belacan'
Ground 4 - 5 red chillies
Add 2 inches belacan
Add some anchovies
When all are well grounded, add some lime juice
Ready to serve.
And eating 'Sambal Belacan' with these boiled lady's fingers make a delicious side dish.
I just love these food :p